White Chocolate Pu’erh
White Chocolate Pu’erh
Regular price
$8.00 USD
Regular price
Sale price
$8.00 USD
Unit price
per
Shipping calculated at checkout.
While you can brew a single cup of White Chocolate Pu’erh and enjoy the bold earthiness of its flavors, you can also brew this tea in the gaiwan style and unlock new flavors with each pour. Gather with your friends and family and explore new depths of flavor together. With each new steep, reflect on the new flavors unlocked as the longer steep times intensify the flavors you’re experiencing. See how many steeps you can achieve before the steeps lose their potency. If you venture past the sixth steep, simply add another 10-15 seconds to the time. Prepare your tastebuds for new heights of flavor and your nerves for an oncoming storm of caffeination.
Ingredients: puer tea, ya bao, natural flavor, rose petals
3 minutes
208 °F
1-2 level tsp./ 8 oz servingTraditional Steeping Method
Use 9 grams in a 150ml gaiwan, use boiling water and steep as follows:
Rinse - 10 seconds (discard this steep)
1st Steep – 15 seconds
2nd Steep – 10 seconds
3rd Steep – 10 seconds
4th Steep – 15 seconds
5th Steep – 30 seconds
6th Steep – 45 seconds
Use 9 grams in a 150ml gaiwan, use boiling water and steep as follows:
Rinse - 10 seconds (discard this steep)
1st Steep – 15 seconds
2nd Steep – 10 seconds
3rd Steep – 10 seconds
4th Steep – 15 seconds
5th Steep – 30 seconds
6th Steep – 45 seconds
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Black tea steeping instructions
Black tea steeping instructions
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3-5 minutes |
|
203-208 °F |
|
1-2 level tsp./ 8 oz serving |
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